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Standard Starch Viscometer:
Brabender Viscograph-E

  • Standard Starch Viscometer: Brabender Viscograph-E
  • Standard Starch Viscometer: Brabender Viscograph-E
  • Standard Starch Viscometer: Brabender Viscograph-E
  • Standard Starch Viscometer: Brabender Viscograph-E
  • Brabender Viscograph-E: Rely on our market-leading expertise
  • Brabender Viscograph-E: Ensure compliance with your standard starch viscometer
  • Brabender Viscograph-E: Real-time temperature monitoring means better products
  • Brabender Viscograph-E: Use MetaBridge for better data collaboration
  • Brabender Viscograph-E: A starch viscometer designed for accuracy and the long haul
  • Standard Starch Viscometer: Brabender Viscograph-E
  • Standard Starch Viscometer: Brabender Viscograph-E
  • Standard Starch Viscometer: Brabender Viscograph-E
  • +6
  • Starch-testing device compliant with ICC and AACCI
  • Analysis with globally recognized Brabender Units
  • Temperature determination directly at the sample
  • No disposables: Reduce waste due to stainless steel parts
  • See and share data with MetaBridge from any device at any time
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Ensure compliance with Viscograph-E, a standard starch viscometer that measures the gelatinization properties of starch according to ICC and AACCI. Real-time quality monitoring through reference curves and precise temperature measurements enhance accuracy, while a 40 g sample size guarantees homogeneity and minimizes errors. The durable stainless steel beaker and stirrer design is resistant to wear and tear and ensures precision over the instrument’s lifetime, letting you avoid follow-up orders associated with disposable systems. Streamline operations with our MetaBridge software, which enables remote access, multi-instrument connectivity, and integration with third-party systems.

Key features

Rely on our market-leading expertise

Rely on our market-leading expertise

Know your using an instrument from the established market leader in the flour and starch measurement field. This means communication in the universal language for flour and starch analysis, Brabender Units (BU), which reduces complexity and increases collaboration.

Ensure compliance with your standard starch viscometer

Ensure compliance with your standard starch viscometer

The Viscograph-E is the leading instrument on the market for testing starch while complying to the main national and international standard for gelatinization properties stated in ICC and AACCI.

Real-time temperature monitoring means better products

Real-time temperature monitoring means better products

The temperature probe of the Viscograph-E has direct contact with the sample. In contrast to conventional devices, this ensures measurement of real sample temperatures without temperature fluctuations. This leads to highly precise results reflecting real-life production conditions.

Use MetaBridge for better data collaboration

Use MetaBridge for better data collaboration

MetaBridge, the intuitive software tailored to Brabender devices, simplifies the implementation of standards. With it, you can access measurements from any device and connect multiple instruments. You can also share data between teams and extend it to third-party systems (e.g., LIMS). By using reference curves, you can monitor material quality in real time.

A starch viscometer designed for accuracy and the long haul

A starch viscometer designed for accuracy and the long haul

The Viscograph-E has been designed with accuracy in mind. Its 40 g starch sample size reduces the impact of weighing errors and improves sample homogeneity. The stainless steel beaker and stirrer increase measurement accuracy and reduce repeat orders compared to disposable systems. You can also self-calibrate the standard starch viscometer with specific starches to extend its lifespan.

Technical specifications

Mains connection 230 V; 50/60 Hz + N + PE; 2.8 A
115V; 50/60 Hz + PE; 5.6 A
Heating rate Standard: 1.5 °C/min
Adjustable: 0.1 °C/min to 3.0 °C/min
For special applications: Up to 4.0 °C
Sample volume (approx.) Starch: 450 mL / flour 50 mL
Speed 0 min-1  to 300 min-1
Dimensions (W x H x D) 560 mm x 890 mm x 430 mm
Weight Approx: 30 kg

Standards

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AACCI

Method No. 61-01.01

CRA

VISCO.01

GB/T

14490 (China)
22427 (China)

ICC

No. 169

ISI

19-6a

LS/T

3240 (China)

Anton Paar Certified Service

The Anton Paar quality in service and support:
  • More than 350 manufacturer-certified technical experts worldwide
  • Qualified support in your local language
  • Protection for your investment throughout its lifecycle
  • 3-year warranty
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To find out if you can purchase online from your location, check the online availability below.

Brabender:
ClimateLogger 

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  • Insensitive to dust and moisture
  • Multi-year battery durability

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Software for Brabender Devices: MetaBridge

Software for Brabender Devices:
MetaBridge 

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Product details
  • The benchmark for intuitive but comprehensive software
  • Connect devices: seamless data flow, zero transcription errors
  • Access results from any device at any time
  • An array of standards and predefined methods, just a click away
  • Export data to third-party systems and share with colleagues

More info